RECIPES

Soya Keema Lettuce Cups

Published:  15TH September 2022 | Updated on: 14 July, 2025
Soya Keema Lettuce Cups
It's crunchy, it's spicy, and the best part- it's healthy! Serve these as snacks or starters!

INGREDIENTS:


2 cups soya chunks

1tsp oil

1tsp garlic

1tsp onions

1tbsp tomato paste

1tsp salt

1tsp red chilli powder

1tsp cumin powder

2 cups of water


METHOD:


Add soya chunks in a Nutrifresh blender jar and break it down into coarse crumbs. Keep it aside


In a kadhai, add oil, garlic and onions. Sauté it for a min. Add tomato paste and spices. 


Lastly, add water and cook it for five minutes until it becomes a little dry. 


Place the lettuce cups, add prepared soya keema, top it with some salad and crushed peanuts. 



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