Benefits Of Using Glass And Stainless Steel For Food Storage

Hey there, foodies! Are you fed up with subpar storage containers that can't handle your meal prep game? Do you feel like your leftovers are lost in translation? Fear not, my friend, because we're about to dish out the benefits of using glass and stainless steel for meal prep and food storage.

Let's start with glass.


#1: It's pretty on the eyes.



Okay, it's not only pretty on the eyes (hello, Insta-worthy lunch pics), but borosilicate glass lunchboxes are also eco-friendly. Unlike those pesky plastic containers, borosilicate glass can be recycled an infinite amount of times. Plus, it's non-toxic and won't leach any funky chemicals into your food. Talk about crystal-clear benefits!

But wait, there's more!


#2: Borosilicate glass is versatile!



It's so versatile, borosilicate glass lunchboxes can go from fridge to microwave to oven without even breaking a sweat. You can even freeze food in it (just leave some room for expansion or else it'll give you the cold shoulder). And because it's transparent, you'll always know what's cookin' inside. No more playing container roulette in the fridge!


Now, let's talk about stainless steel.


#1: Stainless steel is unbreakable.



Stainless steel lunchboxes is like the star of food storage materials - strong, durable, and won't rust or stain. Plus, it's super light and practically indestructible, which makes it perfect for all your on-the-go meals. Who knew a container could have so much sass?


#2: It keeps food hot!



Stainless steel tiffin box is an excellent heat conductor, and it is PUF insulated which means it'll keep your food fresh and warm up to 2 hours. No more hot spots or cold centres! And because it's non-reactive, you can store acidic foods (like tomatoes or citrus) without worrying about any funky metallic taste.

And let's not forget the cherry on top: both borosilicate glass and stainless steel are great for the environment. You'll reduce your carbon footprint and save money in the long run by investing in quality containers that can be used over and over again. Plus, you'll feel good about doing your part to save the planet!

Now, you may think "There have to be some downsides"! And yes, glass can be a bit heavy and breakable, but borosilicate glass is thicker, which makes it much much stronger and harder than regular glass.

Maintenance & Care Tips for Glass and Stainless Steel Containers

Taking care of your glass and stainless steel food containers is simple and ensures they last for years. With the right care routine, you can keep them looking brand new while maintaining their safety and performance.

For Glass Containers:

- Always let hot glass cool down before placing it in cold water or the fridge to avoid thermal shock.

- Wash with mild dish soap and a soft sponge; avoid abrasive scrubbers that may scratch the surface.

- For deep cleaning, use a mixture of baking soda and warm water to remove stains or lingering odours.

- Store glass containers with their lids off to prevent moisture buildup and odours.

For Stainless Steel Containers:

- Wash with warm water and gentle dish soap after each use.

- Dry thoroughly with a soft cloth to prevent water spots and maintain shine.

- Avoid harsh scrubbers or steel wool, as they can scratch the surface.

- For stubborn stains, make a paste of baking soda and water, gently rub, and rinse clean.

- Occasionally, polish with a vinegar-water solution to keep the steel gleaming.

#BorosilTip: Both glass and stainless steel last longer when handled with care. Always stack them neatly, avoid dropping, and don’t store highly acidic or salty foods for too long without washing to extend the life of your containers.

So, what's the bottom line? Glass and stainless steel are the creme de la creme of meal prep and food storage materials. They're better for the environment, safer for your health, and more versatile than other options. So, go ahead and treat yo' self to some high-quality containers. Your food (and the planet) will thank you.

Frequently Asked Questions:

1. Do glass and stainless steel containers keep food fresh for longer?

Absolutely. Glass is airtight and non-porous, while stainless steel resists odours and bacterial buildup. Together, they keep food fresh, flavorful, and safe for longer periods.

2. How long do glass and stainless steel containers last?

With proper care, glass containers can last many years, while stainless steel containers can last a lifetime. Both are durable, reusable, and far outlast plastic alternatives.

3. Do glass and stainless steel containers affect the taste of food?

No. Both are non-reactive and do not alter the flavour, even with acidic foods like tomatoes, citrus, or pickles. Your food tastes exactly as it should.

4. Are these containers lightweight and travel-friendly?

Stainless steel containers are lightweight and easy to carry, making them perfect for office lunches or travel. Glass containers are slightly heavier but ideal for meal prep, fridge storage, and reheating at home.