Benefits Of Using Glass And Stainless Steel For Food Storage
Hey there, foodies! Are you fed up with subpar storage containers that can't handle your meal prep game? Do you feel like your leftovers are lost in translation? Fear not, my friend, because we're about to dish out the benefits of using glass and stainless steel for meal prep and food storage.
Let's start with glass.
#1: It's pretty on the eyes.
Okay, it's not only pretty on the eyes (hello, Insta-worthy lunch pics), but it's also eco-friendly. Unlike those pesky plastic containers, borosilicate glass can be recycled an infinite amount of times. Plus, it's non-toxic and won't leach any funky chemicals into your food. Talk about crystal-clear benefits!
But wait, there's more!
#2: Borosilicate lass is versatile!
It's so versatile, it can go from fridge to microwave to oven without even breaking a sweat. You can even freeze food in it (just leave some room for expansion or else it'll give you the cold shoulder). And because it's transparent, you'll always know what's cookin' inside. No more playing container roulette in the fridge!
Now, let's talk about stainless steel.
#1: Stainless steel is unbreakable.
It's like the star of food storage materials - strong, durable, and won't rust or stain. Plus, it's super light and practically indestructible, which makes it perfect for all your on-the-go meals. Who knew a container could have so much sass?
#2: It keeps food hot!
Stainless steel is an excellent heat conductor, and it is PUF insulated which means it'll keep your food fresh and warm up to 2 hours. No more hot spots or cold centres! And because it's non-reactive, you can store acidic foods (like tomatoes or citrus) without worrying about any funky metallic taste.
And let's not forget the cherry on top: both borosilicate glass and stainless steel are great for the environment. You'll reduce your carbon footprint and save money in the long run by investing in quality containers that can be used over and over again. Plus, you'll feel good about doing your part to save the planet!
Now, you may think "There have to be some downsides"! And yes, glass can be a bit heavy and breakable, but borosilicate glass is thicker, which makes it much much stronger and harder than regular glass.
So, what's the bottom line? Glass and stainless steel are the creme de la creme of meal prep and food storage materials. They're better for the environment, safer for your health, and more versatile than other options. So, go ahead and treat yo' self to some high-quality containers. Your food (and the planet) will thank you.
