Crispy Mozzarella Eggs

Instructions:

1. Place a frying pan on medium heat.
2. Spread an even layer of grated mozzarella cheese across the pan.
3. Allow the cheese to melt and form a crispy base.
4. Crack 2 eggs directly onto the melted cheese.
5. Add tomato slices on top of the cheese.
6. Sprinkle salt, pepper, and oregano to taste.
7. Cover the pan with a lid and cook until the eggs are done to your preference.
8. Remove the lid, fold one side of the crispy cheese and egg mixture over, and slide onto a plate.
9. Season with additional salt and pepper if desired.

Enjoy your crispy, cheesy, and flavorful mozzarella eggs!