Veggie Chips

Transform your snack game with these crispy Veggie Chips. Made from a vibrant mix of bhindi, beetroot, raw banana, and jackfruit, these air-fried delights are seasoned to perfection with a blend of spices. Enjoy a healthy, guilt-free snack that's as flavourful as it is nutritious.

INGREDIENTS

250g bhindi (okra)

250g beetroot, sliced

250g raw banana, sliced

250g jackfruit

1 tbsp red chilli powder

1 tbsp chaat masala

Salt, to taste

1 tbsp black pepper

1/2 tbsp olive oil

METHOD

1. In a bowl, mix bhindi with red chilli powder, olive oil, chaat masala, and salt.