Garam Masala
The aroma of fresh garam masala made at home is no match for store bought masala. Make small batches from time to time in the handy little grinder jar to have fresh garam masala all the year round. The recipe is easily doubled.
INGREDIENTS:
#BorosilTip: Every house has a special blend. Play around with spices you like to make your own. These make really nice gifts in glass jars too. If you have a large family, you can just double the quantity and store it in an airtight jar to be used as needed.
METHOD:
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Steller Glass Lunch Box, Round x 3 (Tall)
Borosil Easy Juice Cold Press Slow Juicer
Good look. Does not keep the water hot or cold for 18 hours.. maybe 5-6 hours only. Font size very small
Hi Shruti
We are sorry for the inconvenience.
Please reach out to our customer support team on 1800224552 or send us an email to myborosil@borosil.com and they will resolve the issue on priority.
Thanks
Very satisfying for making Chapaatis & Paranthas. Well cooked.
Thank you Sunil